We deliver fresh, ready-to-eat meals weekly. Perfect for busy households, professionals, and anyone who values beautifully prepared food that nourishes and satisfies.
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Small Batch Meals, 
Delivered Locally

Weekly Meals

Chef-prepared meals designed to make healthy eating easy.

• Rotating weekly menu
• Balanced entrées and sides
• Made with fresh, whole ingredients

Delivery Schedule

Fresh meals delivered to your door weekly.

• Weekly delivery every Tuesday
• Simple weekly online ordering

Our Meals Are

Chef curated with high-quality, nourishing ingredients.

• Grass-fed beef and wild-caught fish
• Organic poultry, pork, and produce 

Membership is open

The Sungold Experience

A nourishing, chef-crafted experience designed to make eating well simple and delicious.

Our meal service is ideal for those who value high-quality ingredients, abundant vegetables, and the opportunity to enjoy new flavors and thoughtfully curated dishes each week.

It’s especially well-suited for those seeking a more structured, chef-prepared approach to eating well — without the time and effort of planning, shopping, and cooking.

All meals are prepared in small batches in our licensed commercial kitchen in Arlington, Virginia, and delivered throughout the surrounding areas. Never mass-produced — always crafted with care.

Our Meals Include

  • Wild fish and seafood 
  • Organic poultry and pork
  • Grass-fed beef
  • Leafy greens, cruciferous vegetables, squash, sweet potatoes, and so many more vegetables
  • High quality oils like olive oil and avocado oil
  • Fresh herbs, spices, citrus juice & zest
Chef Colton prepares to package meals.

Sample Menu

Cilantro Lime Shrimp

Sautéed wild-caught shrimp tossed with fresh cilantro, lime juice, and zest — light, flavorful, and perfect for tacos.

Crispy Oven “Fried" Cod

 Flaky cod baked with a crisp gluten-free coating for a lighter spin on fried fish. Served with a tartar sauce made from avocado oil mayonnaise — tangy, dairy-free, and delicious.

Sesame Glazed Chicken

Tender chicken coated in a savory sesame glaze made with coconut aminos, garlic, tahini, sesame oil, fresh ginger, and a splash of cider vinegar for brightness. Finished with sesame seeds and a hint of red pepper flakes for gentle heat.

Italian Oven Roasted Vegetables

A colorful blend of zucchini, bell peppers, onion, cremini mushrooms, potatoes, and tomatoes roasted with olive oil and herbs until tender. Rustic, vibrant, and full of Mediterranean flavor.

Investment in Your Health

5 entrées & 5 side dishes with 1 serving of each: $350*

4 entrées & 4 side dishes with 2 servings of each: $450*

3 entrées & 3 side dishes with 2 servings of each: $375*

3 entrées & 3 side dishes with 4 servings of each: $550*

4 entrées & 4 side dishes with 4 servings of each: $650*

*plus sales tax & fees